Amor
Gratitud
April 16, 2018
MÉDIUM MOUNTAIN COFFEE SINGLE-ORIGIN
When you taste a cup of Amor (“Love” in English), you will enjoy a perfectly-balanced coffee with pronounced aromas of fruit and caramel, mild acidity and a medium body characteristic of the mid-level elevations ideal for growing coffee (1300 to 1600 m). The fertile mountain soils are surrounded by volcanic rock whose vital nutrients are spread by abundant rain throughout the year. Don Fernando and his family are coffee growers from this region, who have learned through generations that one of the most important values to cultivate their land is love.
Learn moreAmor
CUPPING NOTES: Fragrance and aroma of red fruits and caramel, medium acidity and body, prolonged and sweet after-taste.
PROCESS: Sun dried, Washed, Fermented.
ORIGIN: Quindío – Finca Fenix.
COFFEE TYPE: Excelso Coffee – Single Origin.
ROAST: Medium.
ALTITUDE: 1300-1650 m.
PRESENTATION: 340 Grain and Medium Grinding
RECOMMENDATION OF PREPARATION:
